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Colombo Fine Sweet Marsala
Dark amber, with hints of dates and apricots it is sweet, full, warm and harmonic on the palate with an elegant, dried fruit finish. Colombo Marsala Fine Sweet is perfect for poultry and dessert preparation.
AGEING Aged for over 2 years (minimum 1 by law) in Slavonian oak barrels
Cheese: strong hard cheese, Stilton, Roquefort, Parmesan or any aged cheese.
As an aperitif it has to be serve chilled: it’s delicious with just some roasted almonds, cheese canapés or assorted charcuterie.
Chocolate cakes and sweets.
Dry fruit cakes and sweets
Total Acidity 4,3
Residual Sugar 104 gr/l
Use discount code WINEBULK on 12 or more bottles of wine.