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This wine is ruby-purple colored; notes of blackberry, plums, and spice predominate the nose and flavors. The tannins give a soft, full mouth feel.
Suggested Food Pairings:
This wine pairs well with beef bourguignon, roast pork tenderloin, ribeye steak, and lamb stew.
Use discount code WINEBULK on 12 or more bottles of wine.
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