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The Infusion of Rose and Cucumber: No other gin tastes like Hendrick's because no other gin is made like Hendrick's. They infuse their gin with the remarkable Bulgarian Rosa Damascena and specially selected cucumbers from the finest producers.
A Small-Minded Approach to Production: Small batch typically means 1,000 liters or fewer. Hendrick's distills in minuscule batches of 500 liters, which gives their master distiller even greater control of her careful artistry.
Meet Their Delectable Odd Botanicals: Hendrick’s wondrous botanical signature consists of flowers, roots, fruits, and seeds from the world over. They function to complement and set the stage for their delicious duet of infusions: rose petal and cucumber.
A Tale of Two Stills: Hendrick’s is the marriage of two different spirits from two rare and unusual stills: the Bennet still and the Carter-Head still. By combining the two, they are able to create an extraordinarily smooth gin that has the required character and balance of subtle flavors.